The vision of Bistro Papillon first started many moons ago.
It was around the turn of the millennium when we, two Frenchmen, became colleagues in the UK working at a restaurant in Bath called ‘Beaujolais’. Ludo in the kitchen and Xav front of house. It wasn’t long after, and a few wines later, we became best friends and the dream of opening a French restaurant in Sydney, Australia, began.
That dream became a reality in June 2010, and we are proud of every dish, every glass of wine served, and every customer who leaves satisfied every time they dine. We have a passion for simple, classic things and we love seeing the happiness people feel from good food and good wine. That has been our vision all along and that’s what makes Bistro Papillon so special to many.
At Bistro Papillon, we are passionate about always bringing something new and exciting to Sydney and offer our restaurant goers a unique and truly French experience.
Ooh La La!
It’s that time of year – Bastille Day is back! As always, we’ll be celebrating our Fête Nationale in style and bring you a delicious 5-course menu that boasts of French goodness.
Our Bastille Day nights book out fast so get your group together and make sure you get a reservation!
The Dates are: Thursday 13th / Friday 14th and Saturday 15th of July.
The 5-course menu is $105 pp and can be viewed here.
Raclette Night is back! Bistro Papillon is excited to announce that we are back for Raclette Nights every first Monday of the month.
Our Raclette nights book out fast so make sure you get a reservation!
The Dates are: 1st May / 5th June / 3rd July / 7th August / 4th September & 9th October
The 2-course menu is $55 pp and can be viewed here.
We have hosted weddings, corporate functions, and private parties for birthdays, Christmas, anniversaries, and engagements. So if you’re a group of 4 or 40 looking for a venue, we can host and fully cater your next event to make sure it’s delicious, fun and goes off without a hitch.
For enquiries about functions, events and private parties, please request a booking form and we’ll be able to help you from there.
Our prix fixe menu is available for groups & parties from as small as 6 people. The menu is $75 p.p. and is a culinary journey through the classic dishes of Bistro Papillon.
MONDAY TO FRIDAY LUNCH & DINNER
BISTRO PAPILLON, 98 Clarence Street, Sydney CBD, NSW 2000
For reservations and enquiries, please send us an email to firstname.lastname@example.org or use the form below.
We also do vouchers for birthdays & other occasions, just give us a call or send us an email and we’re more than happy to assist you.
Find us on Trip Advisor & Zomato